Nut & seed sprinkle

Nut & seed sprinkle

A basic green salad or tray of roasted veggies is turned into a feast with this quick-to-make nut & seed sprinkle. The combination of spices with the crunchy texture of the roasted nuts and seeds adds lots of flavour to a variety of dishes. Nuts and seeds are known as good sources of healthy fats, so make them a part of your meals in many creative ways.

Caramelised Pink Lady® Apples with mustard & thyme

Caramelised Pink Lady® Apples with mustard & thyme

Caramelised apples with a touch of mustard and thyme are absolutely delicious with pork fillets.
Apples are such versatile fruit and yet we tend to think more of sweet bakes or treats when we think: ‘apples’. Pink Lady® Apples are particularly versatile and much more than a snack or stock item for a lunch box.

error: Content is protected !!

Pin It on Pinterest