Ricotta-mieliekoekies met salsa
Drie basiese bestanddele met ’n paar geurmiddels word ’n heerlike mieliekoekie en dis boonop glutenvry. Die salsa se growwe tekstuur en effens byt is net wat jy daarmee saam nodig het.
Easy meatball recipe
Meatballs are super versatile. Whether it’s served with a sauce, pasta, mash, fresh salad ingredients or cooked veggies – meatballs are always a good idea!
Bobotie muffins
Remember that lunch boxes are not only for the kids and if you need something to keep everyone full throughout the day, these bobotie muffins are just the answer. Pack them with some lightly cooked green beans or broccoli and fresh fruit or salad ingredients… lunch is sorted, and anything but boring!
Falafels with a yoghurt sauce
Chickpeas form the base for these little vegetarian ‘meatballs’ which are often served with pitas and salad ingredients. They make a delicious snack and are perfect for a picnic, lunch box, on a pita or in a wrap.
Basiliekruidpesto
Dié tyd van die jaar is basiliekruid in seisoen en perfek vir ’n verskeidenheid somergeregte. Dis maklik om in jou kruietuin te laat groei en as jy ’n lekker groot oes het, móét jy eenvoudig pesto maak. Pesto is tipies ’n mengsel van fyngemaakte vars basiliekruidblare, knoffel, olyfolie, kaas en neute.
Baked mushrooms with Italian flavours
In this recipe Italian flavours are added to mushrooms to make a delicious side dish with a braai or serve them as a vegetarian meal – perfect for this time of year. The oil is seasoned with lemon and herbs and serves a double purpose to partly brush over the mushrooms and season the tomatoes with the rest. All of this is topped with cheese and roasted together – yum!