by Heleen Meyer | Nov 27, 2020 | Mains, Poultry
This recipe was a happy accident made with a bit of this and a bit of that from the fridge. I hope your family enjoys it as much as mine did. You can prepare this lasagne with store-bought lasagne sheets or make your own fresh pasta. Making fresh pasta is not difficult and quite a lot of fun for the whole family to assist with. And the flavour and texture is just sooo good!
by Heleen Meyer | Nov 23, 2020 | Sauces
Pasta word hoofsaaklik met twee tipes pastasouse voorgesit – souse met ’n tamatiebasis en dié met ’n olie- of roombasis. Hierdie basiese tamatiesous is regtig geurig en perfek om ’n blitsvinnige ete mee te maak.
by Heleen Meyer | Nov 12, 2020 | Mains
Homemade convenience food at its best – a tasty, yet simple mince mixture. Everyone knows a bolognaise mixture on pasta, but have you tried mince on a baked potato or roasted sweet potato? This recipe is so easy to prepare and you can be quite creative with all the different ways to turn the mince into a new meal every time.
by Heleen Meyer | Aug 28, 2020 | Mains, Vegetarian
I get very excited when I think about this thick and flavourful soup. The roasted tomato flavours are more intense and interesting than an ordinary boiled soup and so easy to make. It’s ideal for a midweek meal or a comforting family weekend meal.
by Heleen Meyer | Aug 27, 2020 | Mains, Vegetarian
Hierdie groentesop is propvol Italiaanse geure. Die groente is in growwe stukkies gesny wat dit ’n regte koesterkos-sop maak. Die kombinasie van tamatie, soetrissie, eiervrug, ’n bietjie komyn en die kruie is ’n heerlike wintersete. Sit dit as vleislose ete voor of roer bone, kekerertjies, repies gaar hoender of spekrepies as proteïen by.