by Heleen Meyer | Jun 23, 2026 | Salad as a side, Sides & salads
This simple combination of ingredients truly complements one another and is a beautiful synergy of flavours, colours and textures. The vibrant colours of this salad is enough to make your mouth water. Citrus paired with a minty vinaigrette is a refreshing combination, while the sweetness of the rubies gives it just the right balance of flavours. Enjoy this salad with any protein of your choice.
by Heleen Meyer | Mar 9, 2026 | Sides & salads, Vegetable side
Carrots in a whole new light! Make this impressive side dish with an everyday veggie and a good choice of seasonings, and be sure to impress your guests. It’s really easy and the sweetness of roasted carrots, with the earthiness of cumin seeds and the creamy hummus dressing, is perfectly rounded off with juicy, sweet pomegranate rubies and peppery rocket.
by Heleen Meyer | Feb 25, 2026 | Cold dessert, Desserts, sweet treats & baking
Spoil a loved one or a group of friends with this super easy, yet impressive dessert. Everyone will think that you spent a lot of time in the kitchen. Turn shop-bought ice cream into gourmet treat with pomegranates as the hero ingredient and an interesting flavour twist with a bit of cinnamon.
by Heleen Meyer | Feb 10, 2026 | Salad as a side, Sides & salads
It’s no secret that pear and blue cheese is a fabulous combination. The same is true for this flavourful cheese and broccoli. If you then add a refreshing dressing and top it all with juicy pomegranate arils and nuts, you have side dish like no other. It’s the perfect balance between the salty blue cheese, sweetness of the fruit and crunch from the arils and roasted nuts.
by Heleen Meyer | Feb 3, 2026 | Baking
Making this dough really doesn’t take a lot of effort, just a bit of planning. Allowing it to rise for 12-24 hours results in a delicious bubbly texture once baked. Baking it with bacon and feta on top and serving it with pomegranate rubies, rocket and a balsamic glaze takes this focaccia to a whole new level.