by Heleen Meyer | Dec 15, 2021 | Sides & salads, Vegetable side
If you’ve been invited to a truly South African braai, you probably had three bean salad. This is my twist on a classic which I developed for AMC Cookware. Homemade is best – you’ve heard that so many times, but for this salad it is absolutely true. You can find three bean salads in tins, jars and even boxes, but this fresh take is so worth it!
by Heleen Meyer | Dec 13, 2021 | Sides & salads, Vegetable side
A showstopper! Enjoy a synergy of flavours like no other! This avocado caprese builds on the famous combination of tomatoes, basil and soft cheese. The creaminess of avocado is just perfect with the acidity of the tomatoes and Westfalia’s Lemon Flavoured Avocado Oil.
by Heleen Meyer | Oct 21, 2021 | Light meals, Light vegetarian, Vegetarian
Have you also tried the famous baked feta idea that took social media by storm earlier this year? How about trying this version: Lentils with baked feta and tomatoes? It’s really delicious and a fabulous vegetarian meal or tasty side dish. My version of this recipe was developed for AMC Cookware and is so easy.
by Heleen Meyer | Jul 9, 2021 | Breakfast, Light meals
Have you ever heard mushrooms squeak when you fry them in a hot pan? That’s exactly what the mushrooms in this recipe need to do. Done in a pan, that is just hot enough to fry them in a flash, adds lots of flavour to this dish.
by Heleen Meyer | Mar 19, 2021 | Light meals, Light vegetarian, Vegetarian
Dié Spaanse-styl tamatiesop word koud voorgesit en is heerlik verfrissend op ’n warm dag. Dis perfek vir ’n ligte maaltyd of as voorgereg en smaak die volgende dag selfs nog lekkerder. Die sop is ook baie veelsydig, want dit kan soos hier onder, met suurroom of gewone jogurt en basiliekruidblare voorgesit word. Of geur dit met paprika of meer Tabasco vir ’n ekstra byt en sit met koljanderblare voor.