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Cranberry sauce

Cranberry sauce is often enjoyed as part of a festive table, but is it normally shop-bought. Making it yourself means that you know exactly what goes into it. This recipe does include pre-made apple or red currant jelly, but rather than using it as is, you can enhance the flavour and texture by adding citrus rind, port or muscadel and dried fruit.

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Mango & vanilla sauce

Mango & vanilla sauce Recipe developed for Westfalia Fruit and Woolworths Makes about 600 ml curd This dessert sauce is made in a similar way to a lemon curd, but is not as tart. Fresh mango purée gives it a creamy texture and a sweet and fruity flavour....

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